An Italian Christmas December 11, 2009

A lovely Italian saying perfectly sums up the culture’s love affair with a good meal: A tavola non si invecchia’ or ‘At the table you never grow old. In this hands-on class, you’ll cook, eat, drink, and be merry, and perhaps stop the hands of time from passing too quickly into the New Year. The traditional Christmas dinner (not to be confused with the Christmas Eve Feast of the Seven Fishes) is a multi-course meal with a beautiful roast—the cook's crowning glory—at its center. Learn to prepare several authentic recipes under the guidance of your Chef-Instructor, then it’s tutti a tavola to enjoy your delicious results with new friends. Gnocchi in Venetian canella sauce and a magnificent roasted rack of lamb will be accompanied by bresaola antipasti and golden panettone, dishes so delicious they will surely become a part of your family’s Christmas traditions.

Official Website: http://www.internationalculinarycenter.com/