Taste the finest chocolate from Australia, Europe, the United States and Venezuela. Hear from a panel of chocolate experts including Kee Ling Tong, the owner of Kee?s Chocolates; Martine Leventer, the owner of Martine?s Chocolates and Martine?s Chocolates Too; Joan Coukos, the proprietor of Chocolate Moderne; and Clay Gordon, the founder of the New World Chocolate Society. Enjoy dessert wines that complement the chocolate.
Reservations available here.
Added by mpineda on December 16, 2005