Winemaker Dinner Series: Row 11 August 28, 2008

Row 11 Wine Company
Richard de los Reyes
founder, winemaker, artist

Reception
7:00 PM

Ahi Tuna Carpaccio
lemon shavings, citrus viniagrette
Civello Pinot Gris, California 2006

Dinner
7:30 PM

Burrata & Tomato Tartare
extra virgin olive oil, caper berries
Stratton Lummis Chardonnay, Carneros 2006

Petaluma Duck Napoleon
whipped salsify, fennel, cherry-cardamon relish
Three Santa Maria Pinot Noirs
- Current Vintage 2005 - Yet to be released 2006
-Barrel tasting of the 2007 -

Hazelnut-Mustard Crusted Lamb Loin
hashed-browned potatoes, fried summer squash
Stratton Lummis Cabernet Sauvignon, Napa 2004

Triple Chocolate Torte
Ciocolata Zarandeo 10 year California Tawny
Blended by Richard & Curt

$85.00
plus tax & services

Reservations can be made by calling 415.464.8711. For more events visit www.noonansbarandgrill.com

Official Website: http://www.noonansbarandgrill.blogspot.com