As part of the ongoing 2008 Noonan’s Bar and Grill Winemaker Dinner Series join Far Niente, Nickel & Nickel and Dolce at the table for an evening of sumptuous wining and dining. Chef Flores of Noonan’s Bar and Grill has created a custom, hand-crafted multi-course menu to thrill the palate and complement the selected wines of the evening. See full menu below.
Tickets are $95.00. Reservations can be made by calling 415.464.8711. For more Noonan’s Bar and Grill events visit www.noonansbarandgrill.blogspot.com. For more information about Noonan’s Bar and Grill visit www.noonansbarandgrill.com
Reception
7 PM
Lobster, Crab & Salmon Mousse
on savory herb tuilles
Far Niente Chardonnay
Napa 2006
Dinner
7:45 PM
Niman Ranch Pork Medallion
white pepper spaetzle, strawberry-shallot compote
Nickel & Nickel Zinfandel
Russian River Valley, Ponzo Vineyard 2005
Pancetta & Wild Mushroom Pizza
shaved dry aged jack, thyme, white truffle oil
Nickel & Nickel Syrah
Carneros, Dyer Vineyard 2005
Oakwood Grilled Sonoma Leg of Lamb
salsify soufflé, garlic-cream reduction
Nickel & Nickel Cabernet Sauvignon
Howell Mountain, Vogt Vineyard 2004
Vanilla Crème Brulée
shortbread cookies
Dolce Napa 2004
Official Website: http://www.noonansbarandgrill.com
Added by dncegrl on May 1, 2008