Wine Tasting at The Capital Grille March 10, 2009

Join Dine Magazine for a wine tasting at The Capital Grille. We will be serving a selection of wines and culinary creations from the chefs at The Capital Grille. Take a look at this fantastic menu:

* Kona Crust dry Aged Sirloin with Caramelized Shallot Butter
* Smoked Salmon Mousse
* Sesame Crusted Tuna over Gingered Rice
* Tomato Mozzarella Crostini
* Mushroom Boursin Crostini

This event will take place on Tuesday, March 10th.

Official Website: http://dinemag.net/2009/01/05/wine-tasting-at-capital-grill/