Wine Australia’s barbecue and wine tasting June 9, 2007

It’s Wine Australia‘s first-ever wine week—in San Diego. The San Diego Wine and Culinary Center and Bondi bar & kitchen will host a week of activities geared at increasing the awareness and enjoyment of Australian wines and food. Festivities culminate with an Australian barbecue brought to you by Bondi on Saturday, June 9. Satisfy your palate and sample Australian wines paired with tasty Australian cuisine!

For tickets ($35) and more information contact the San Diego Wine and Culinary Center at 619-231-6400 or Bondi bar and kitchen by phone at 619-342-0212 or email wineweek@thebondi.com.

Official Website: http://www.wineweekaustralia.com/usa