Welsh Rarebit Cooking Demo & Samples June 15, 2009
123 E Exchange St
Spring Lake, Michigan 49456
Spring Lake, Michigan 49456
Executive Chef Jim LaPerriere demonstrates how to make welsh rarebit, a savory melted cheese sauce served with toast. Free samples provided. Pre-registration required; call (616) 846-5770, ext. 107 to register.
Added by ldonner54 on May 28, 2009