Washington, DC International Wine and Food Festival March 9, 2007

Due to popular demand, the most comprehensive indoor wine and food event in the mid-Atlantic returns to its original home – the Ronald Reagan Building and International Trade Center – as part of the all-new “Wine & Food Festival Week” taking place in Washington D.C. in 2007. To accommodate the massive growth experienced by the event over the years, the Festival now runs for three days instead of two, and occupies additional exhibit space within the building. Over 280 international and domestic wineries will pour over 1,200 wines. Highlights include the all-new Grand Cru Wine Lounge on Friday evening; Seminars featuring experts such as Leslie Sbrocco, author of the Simple & Savvy Wine Guide and Wine Spectator’s Gloria Maroti Frazee; plus Celebrity Chef Demonstrations and other special events.

Pricing: One-Day Ticket $65 prior to March 2/$80 after March 2 Two-Day Ticket $85 prior to March 2/$100 after March 2 (Plus $2.50 administrative fee per ticket ordered in advance, price includes tax, seminars priced separately).

Additional Information: Friday, March 9: 7 – 10 pm; Saturday, March 10: 2 pm – 7 pm; Sunday, March 11: 11 am – 6 pm One-Day Ticket $65 prior to March 2/$80 after March 2 Two-Day Ticket $85 prior to March 2/$100 after March 2 (Plus $2.50 administrative fee per ticket ordered in advance, price includes tax, seminars priced separately).

Official Website: http://www.dcwinefestival.com