Vegetarian winemakers dinner February 29, 2008

FIRST ANNUAL VEGETARIAN WINEMAKER'S DINNER
February 29, 2008, 7:00 PM
Cost: $75 per person
Urban Wineworks invites you to “veg in” this leap year at Urban Wineworks. Join us for our very first Vegetarian Winemaker’s Dinner! Treat yourself to an extraordinary six course vegetarian meal prepared by Silver Spoon Catering! Each course will be paired with premium Bishop Creek Cellars wine including some not available to the public.

Dinner will include mushroom cannelloni, white cheddar polenta, and kahlua truffle triangles. Guests will also enjoy library wines including our Bishop Creek Cellars 2003 Pinot Noir and 2005 Pinot Gris.

You will have the opportunity to talk shop with our Winemaker, Marcus Goodfellow, and meet other wine enthusiasts. Please call us today at 503/226-9797 to make your reservations as seating to this exclusive event is limited. Carnivores welcome!

Official Website: http://www.urbanwineworks.com/buzz.html