Vegetarian Wine Dinner
Thursday, August 30th, 2012
7:00 PM
Arcadia restaurant is having a vegetarian wine dinner. Their chef is Mathew Tlusty. They are generously donating two free dinners to the Vegetarian Society of Richmond. Your name will be entered in a drawing when you make a reservation. To be eligible for the drawing, you must be a member of VSR and your membership must be current. If you are not a member, you may become one to be entered into the drawing. For reservations, call 344-4356 or email Lois@vegetarianrichmond.org. For membership, see www.vegetarianrichmond.org. Thank you. Arcadia will also be giving current members a 10% discount on future meals until the end of the year. You must present your membership card.
Arcadia
1700 East Main Street, Richmond, VA 23223
www.arcadiarichmond.com
Course One
Roasted Sweet Yellow Corn and Basil Puree
With Grilled Baby Squash & Fried Blossoms
Broadbent Vihno Verde N.V.
Course Two
English Pea Mousse, Lima Bean Mousse and Fava Bean Mousse
In Cucumber Cups
Joseph Drouhin Brouilly 2010
Course Three
Eggplant and Goat Cheese Lasagna
Sautéed Eggplant and Shiitake Mushrooms Layered In Between Oregano & Thyme Crepes
With Goat Cheese Béchamel, Topped with San Marzano Style Tomato Sauce
Tarima Monastrell 2010
Course Four
Roasted Pear Sabayon
Pacific Rim Vin De Glacier 2011
$45 per person
plus tax and gratuity
Added by Lois Angeletti on July 29, 2012