Valentine's Day Weekend at Fournos Restaurant in Sedona February 12, 2011

Come celebrate Valentine's Day at Fournos Restaurant in Sedona.
Chef Ivan Flowers has created a special menu that will be served Sat 2/12 & Mon. 2/14.
3 courses & complimentary Prosecco just $62 per person.

Featured Items: Lobster Bisque, Prime Tri-Tip, Cioppino, Gooey Vegetarian crepes, flourless chocolate cake & more!

Reserve your table today! 928.282.3331

For full menu www.fournossedona.com