Prix fixe four-course Valentine’s Day menu will be only menu during lunch and dinner February 14th.
Reservations for dinner will begin at 5:00 p.m. Dinner $95 per person (tax, gratuity, beverages not included) or $150 per person including tax, service and wine pairings.
In addition, lunch will be served from 11:30 a.m. to 2:30 p.m., $70 per person (tax, gratuity, beverages not included) or $110 per person, which includes tax, service and wine pairings.
Tapas (choose one)
Ostra con granizado de vodka
Oysters with vodka granizado
Tartar de atún con crujiente de canela
Tuna Tartar with cinnamon
Vieiras con vinagreta de cava sobre crema de zanahoria
Scallops over a carrot puree with a Cava dressing
First Course
Arroz cremoso de trufa y taco de mero gratinado, salsa de piquillos
Creamy Truffle Rice with Grouper Au Gratin and piquillo oil
Main Course
Lomo de buey con compota de Frutas con café
Beef Strip loin with a fruit compote and coffee sauce
Dessert
Juego del amor entre Chocolate y fresas
A Play of Love between Chocolate and Strawberries
Please call 202-429-2200 for reservations.
Official Website: http://alabardero.com
Added by hisaoka1 on January 29, 2009