Valentine's Day at Art and Soul February 11, 2009

Three course tasting menu for two features Chef Art's signature food for the soul in preparations meant to be shared; $130 or $65 per person

Valentine’s Day menu available Thursday, February 12 through Saturday, February 14

Food is Love Valentine’s Tasting Menu for Two

Amuse-bouche
"his and hers" hoecakes,

Entrée
a "surf and turf" of rib eye steak and lobster

Dessert
Surprise to share.

Please call 202-393-7777 for reservations.

Official Website: http://artandsouldc.com