Transition to Raw Food June 26, 2010

Learn how to transition into a raw food diet the easy way!

Meet raw food chef, Sunny Lee Savage at New Frontiers
Natural Marketplace, Saturday, June 26 at 11AM and discover
simple raw dishes that can be the beginning of your raw food
transition. Sunny will teach you how to make nut milks, nut butters
and a green smoothie and explain how she and her family
eased into their own raw food makeover four years ago. You will
participate and taste everything made during the 2 hour class,
take home recipes and learn firsthand the benefits of eating
supercharged, nutritious foods.

Call New Frontiers Natural Marketplace, customer service at 928-774-5747 to reserve your place by June 23. Class fee of $15 per person may be paid with a credit card at time of reservation.

Sunny Lee Savage has been preparing raw foods for her family for the past four years. A Flagstaff resident, she works with health challenged and healthy people, teaching the benefits of a raw food diet.