The Kitchen Food and Drink August 12, 2010

Chef Manav Sharma’s signature recipes feature a choice of two scrambled, spicy scrambled, sunny side up, double fried with Bacon, Sausages, Ham, Toast, Grilled Potatoes & coffee, tea followed by a great variety of Omelets stuffed with Ham, Bell peppers, Mushroom, Jalapeno, Onion, Cherry tomatoes, Cheese. For the gourmands, there is an option of Pan Cakes and Waffles, Cheese Chilli toast, Crunchy Muuesli and Croissant. Indian palate is also not left behind with a special selection featuring Keema Paos, and Stuffed Paranthas with pickles and yoghurt. To find more details at http://www.findnearyou.com/events/the-kitchen_6517