The Cheese Course, a European-style artisanal cheese shop and bistro, will feature Mozzarella during the month of March with tantalizing promotions, classes and tastings for the cheese enthusiast available at all locations. This month, The Cheese Course strives to bring the tradition of fresh mozzarella making to each store through in-store mozzarella making demos and through the emphasis of all the different mozzarella products that they carry.
Added by nackerman on March 11, 2013