Feast is offering a giant take-out menu with family style thanksgiving treats. Menu items include: fennel and sausage stuffing, Winter Squash Stew and Five-Spice Cranberry Sauce, go to www.eatatfeast.com for the menu. Place your order by Sunday, November 21st and they will have your dinner waiting, with reheating instructions on Wednesday the 24th. Just heat it up, relax and enjoy your day without spending it all in the kitchen.
Added by proventures on November 9, 2010