This year, you bring the Thanksgiving pie!
Join Grand Central Baking Book co-author and Cuisine Director for Grand Central Bakery, Piper Davis at In Good Taste to learn everything you need to know about making delicious pumpkin pie, pecan pie and a modern version of a mince pie. Piper will demonstrate recipes from her book and share invaluable holiday baking wisdom. Class will focus on both flavorful made-from-scratch fillings and how to make a flawless all-butter crust.
The price of the class includes a light meal to start and a signed copy of the book (value $30) - it's a great deal!
Official Website: http://www.ingoodtastestore.com
Added by In Good Taste on October 30, 2009