Thanksgiving Holiday Buffet
Thursday, November 24, 2011
12 pm– 4 pm
Artisan display of local cheeses
Fresh tropical fruit salad
Soba noodle salad with smoked mushrooms, roasted peppers,
scallions & ginger sesame vinaigrette
Yukon gold potato salad with smoked bacon, herbs & whole grain mustard
Tomato mozzarella salad with balsamic syrup & micro greens
Curry chicken salad with toasted almonds, golden raisins & yogurt
Classic Caesar salad, sourdough croutons, shaved parmesan
Roasted portabella mushroom ravioli with chardonnay sauce
Dry dill crusted salmon with papaya mango chutney
Chicken Saltimbocca with Swiss cheese & sage
Cornbread stuffing, candied yams, garlic mashed potatoes
Green peas & carrots
Carving Station
Roasted turkey breast with sage rubbed & citrus cranberry relish
Roasted Tri-tip with garlic & thyme
Honey glazed ham with cloves
Dessert Corner
Pumpkin pie, holiday cakes & cookies
For Reservations Call: (415) 499-5907
$35-adults $32-seniors (65 and older) $21 -children (12 and under)
plus applicable sales tax and service charge
Added by Becky Sarlatte on October 27, 2011