Summer Beer Pairing Cooking Class August 18, 2012

I love wine, but when it's hot outside I'm all about an ice cold beer! In this class our resident beer maker and pairing expert, PJ Gustafson, has come up with some fantastic food and beer pairings with some great local beers. Learn about why these flavor profiles work so well with these foods and more.

Heirloom Tomato, Arugula, and Spinach Salad with a Lemon Hefeweizen Vinaigrette
Beer pairing: No Label El Hefe
Chilled Melon Soup with Blueberries
Beer Pairing: Southern Star Bombshell Blonde
Raspberry Balsamic Glazed Salmon with Bulgur Pilaf
Beer Pairing: Saint Arnold Amber Ale
Peanut Butter Mousse with Chocolate Ganache
Beer Pairing: Karbach Brewing Rodeo Clown Double IPA