Make this Valentine’s Day a night to remember!
3-COURSE MENU
$175 per couple
Appetizers for Two: Shrimp Rice Krispies and Arugula Salad
Surf and Turf: 20 oz. Ribeye Center Cut, Twin Lobster Tails, Truffle Parmesan Potatoes
Chocolate Cheese Cake: Cherry Mousse, Bourbon Ice Cream, Bon Bons
Moet Chandon Imperial Brut: Glass $18, Bottle $85
Moet Chandon Imperial Rose: Glass $24, Bottle $ 105
Complimentary Piper Heidsick Champagne for Large Parties: Parties of 4-6 Guests, One Bottle; Parties of 8-12 Guests, Two Bottles
Added by Ashley Demoff on February 3, 2012