Its a get together. Great place to tell boat stories, get to know the members, catch up on whats been going on, meet new people and have fun.
BYOB. Mixes available. Hors d'oeuvres are like small snacks before a big meal. Usually they are finger foods set out by the Friday Night Host. You serve yourself. Anything can be an hors d'oeuvre. They are defined by the size and quantity. Common hors d'oeuvres are things like miniature quiches, or tasty fillings inside puff pastry, or chicken wings, pigs in blankets, cheese and crackers, or crudites (vegetable sticks).
Added by vbps2009 on December 13, 2009