Social Pro Network Presents - Cooking - Flavors of the Mediterranean October 22, 2008

Imagine walking the streets of Greece, Turkey and Morocco and smelling the different aroma's in the air. We will explore the different tastes of each country and have fun doing it.

Recipes to include Morraccan Lentil Soup, Greek Souvlaki, Tzatziki, Feta Pilaf, Traditional Greek Salad and Walnut and Pistachio Yogurt Baklava!

About the Chef:
Frances Chumley
Owner and Chef of Organically Scrumptious

* Chef, fitness instructor, personal trainer, mother of four....Frances' high energy and Greek heritage shine through in her enthusiasm to help you learn to cook and enjoy healthy, nutritious food.
* B.S. in Business Administration from Longwood College in Farmville, VA.
* Trained at Philadelphia Culinary Institute in Philadelphia, PA and L'Academy de Cuisine in Bethesda, MD
* Demo Specialist and Culinary Artist, Whole Foods Market in Annapolis, MD.
* Appeared with Chef Emeril Lagassi on the "Emeril Green" Show seen on the Discovery Channel
* Certified Fitness Instructor and Personal Trainer, ACE, AFAA
* Event Planner & Pastry Chef, Ridgewell Caterers, Philadelphia, PA & Bethesda, MD.

Official Website: http://www.socialpronetwork.com/events_desc.cfm?id=102208