Explore different restaurants each month while getting to know other singles in the age group of your choice . . . so even if there's no love connection you'll still have a wonderful time. You'll order off the menu and receive separate checks for your purchases. Our website allows you to view the profiles of those registered for each dinner, tracks who you've dined with so you meet new people every time, and then let's you send a private message to those you've dined with afterward.
For current space availability, to see who's going, and to register please visit our website at www.TastyDC.com.
This week join us at Belga Cafe.
This hectic little Capitol Hill restaurant offers an inspired menu, a zany cross between classical Belgian and eurofusion cuisines, and its chef-owner, Bart Vandaele, produces inventive and well-conceived cooking. Mussels are the main deal here, with at least seven variations on that theme. But we delight in the classic Flemish beef stew with a side of Belgian frites---hot, crispy and scooped into a paper cone. As for the eurofusion, try a salad of baby greens and herbs with garlic waffles or a spicy “cigar” of chicken and crab meat, then the West African sea bass with melted spinach and lemon mosto oil. Desserts are more straightforward, except for the asparagus fritters. Oh, well, why not just opt for a Belgian waffle? For weekend brunch, enjoy a Nutella crêpes or two, or scrambled eggs with fresh herbs. - Gayot
Official Website: http://www.TastyDC.com
Added by TastyDC on March 27, 2012