SF Weekly's 4th Annual DISH - Bay Area Dining Event October 2, 2011

SF Weekly presents it's 4th Annual DISH Bay Area Dining Event.

A year in San Francisco would not be complete without a foodie event or a go-to guide for all things food and drink. SF Weekly invites you to our 3rd annual DISH event celebrating our full-color, glossy magazine highlighting all of the top restaurants and wineries that San Francisco has to offer.

Enjoy culinary delights hand selected by SF Weekly restaurant critic Jonathan Kauffman and SFoodie Editor W. Blake Gray. DISH will feature over 35 of their top restaurants in San Francisco, along with multiple bars to sample wines, spirits, beers, and cocktails.

This year's DISH takes place on Sunday, October 2nd from 1pm-4pm at the Galleria at the Design Center.

A portion of the proceeds will go to benefit La Cocina (www.lacocinasf.org)

The mission of La Cocina is to cultivate low-income food entrepreneurs as they formalize and grow their businesses by providing affordable commercial kitchen space, industry-specific technical assistance and access to market opportunities. We focus primarily on women from communities of color and immigrant communities. Our vision is that entrepreneurs will become economically self-sufficient and contribute to a vibrant economy doing what they love to do.

Many thanks to our sponsors for helping to make this event possible: SFoodie, Scion, NorCal Scionify, Miller Brewing Company, Smart Water, VeeV Acai Liqueur, and Tito's Vodka.

Stay tuned for the announcement of participating restaurants, wines, spirits, and more!

TICKETS ON SALE NOW - http://dish2011.eventbrite.com/

Official Website: http://microapp.sfweekly.com/dish/2011/