"Season's Eatings" Holiday Pop-Up at Katherine Anne Confections December 18, 2011

Katherine Duncan, founder and confectionista of Katherine Anne Confections, a locally-focused chocolatier, will host her first-ever Holiday Artisan Pop-Up Food Market, “Season’s Eatings.” Get into the holiday spirit with local artisans from Scrumptious Pantry, Fig Catering, Ingram’s Jam & Bread and SenTeaMental Moods for a day of delicious holiday treats. These edible creations are not widely available—in fact, most of these delectable treats are made underground and only sold in select locations around the city!

With winter festivities in full swing, everyone has cookies, caramels, truffles, pies or hot chocolate on the brain (or all of the above!)—so, satisfy these cravings all at once at “Season’s Eatings.”

There will be samples available, as well as products to take away as gifts. The gifts you will find here will delight any foodie on your Christmas list! This is also a great opportunity to taste the brand new and highly anticipated marshmallow line from Katherine Anne Confections—which will be serving mini truffle hot chocolate shots paired with the new marshmallows.
Indulge in sweet and savory treats, sample new offerings from Chicago area artisans and finish your holiday shopping with gifts all created with local ingredients.