Richard Blais Book Signing - "Top Chef: The Cookbook" June 15, 2008

Wordsmiths proudly and excitedly welcomes the hottest Atlanta chef of the moment, Richard Blais. Currently seen on Bravo TV's Top Chef, Blais is known and beloved far beyond Atlanta for his stunning, cutting-edge fusion of classic cuisine and molecular gastronomy. He is currently chef at Home Restaurant. For this special afternoon, Richard will be discussing his renowned culinary talents as well as signing the recently released Top Chef: The Cookbook, in which his winning "Quickfire Challenge" recipe appears.

Event submitted by Eventful.com on behalf of wordsmithsbooks.