RADIO AFRICA & KITCHEN is a nomadic restaurant with sustainable products and methods. The food is inspired by old world recipes of Mediterranean and Red Sea countries. The goal of Radio Africa is to create extraordinary meals out of organically grown ordinary ingredients. In the tasting menu we offer weekly, the theme is to create a nutritionally well balanced dinner by including seasonal vegetables, greens, grains, nuts, wild fish, shellfish and fruit.
Saturday June 6th. Radio Africa comes to Project One
Radio Africa Presents
Afrolicious
A night of food music and great vibes
June 6th
9pm - 2am
Project One Gallery
251 Rhode Island San Francisco
Menu
Grilled Flank Steak with Chermoula Aioli
Ethiopian Vegetable Alicha with Ginger and Lemon Verbena
Mushroom Crostini w/ parmesan cheese, basil and mitmita
Edamame hummus with Tartine bread and argan oil
Saffroned prawns with harrissa
Added by project one on June 5, 2009