Pam McDonald discusses a scientific yet individualized approach to nutrition and health. Learn about a nutritional plan that focuses on optimal percentages of carbohydrates, fats and proteins -- to match your specific genotype. Patient studies show results of using a science-based and integrated approach to reduce cholesterol, diabetes, heart disease, and neurological diseases.
Pamela McDonald, author of "The APOE Gene Diet Book," shares 30 years of medical experience and is a graduate of Dr. Andrew Weil's Program in Integrative Medicine from University of Arizona. Pamela is a national speaker and gives lectures, talks, radio & TV interviews.
www.apoegenediet.com
Free and open to the public.
Added by FullCalendar on June 22, 2009