New Year’s Eve Soiree! December 31, 2009

Join Za Za Restaurant as they ring in 2010 in style. On Thursday December 31, 2009 Za Za will be holding their second annual New Year’s Eve Soiree featuring a four-course prefix menu, libations, music, dancing and fun! Bring a date, friends or family and settle into a dimly lit table as you enjoy a specially prepared meal from Executive Chef Ricky Alvarenga (formerly of Stella in the South End). At 10:00pm Za Za will turn down the lights, turn up the music and begin the celebration. Hit the dance floor and let the good company, great music, complimentary glass of champagne at midnight, and laughter usher in the new year! For reservations please call 781-233-6815.

WHERE: Za Za Restaurant located at 114 Broadway Street, Saugus, MA.
COST: $50.00 per person. Tax, gratuity and beverages not included.
RSVP: Reservations are strongly recommended. Please call 781-233-6815.
Appetizer
(Choice of One)
Crabmeat stuffed Portobello mushroom in a Florentine sauce
Grilled eggplant napoleon layered with sliced beefsteak tomatoes, fresh mozzarella and prosciutto topped with a pesto- parmesan drizzle
Salad
Iceberg lettuce with cherry tomatoes, onions, black olives, & shaved carrots with a homemade creamy balsamic dressing
Entree
(Choice of One)
Surf & Turf. Grilled 6oz filet mignon with a cabernet glace and colossal seafood baked stuffed shrimp. Served with asparagus and chive mashed potato
Grilled Atlantic Swordfish. Seasoned in our own homemade dry spice rub and topped with a roasted bell pepper-pineapple salsa. Served over rice pilaf
Scallops sauteed with artichoke hearts, spinach and cherry tomatoes in a light garlic-citrus wine sauce tossed ith/ rigatoni & topped with toasted panko-parmesan crumbs
Dessert
Homemade Tiramisu served with an assorted fresh berry sauce & whipped cream
*Complimentary Champagne toast at Midnight*