New Year's Eve at the Ambrosia Restaurant December 31, 2009

Enjoy a New Year's Eve feast at the award-winning Ambrosia Restaurant. Experience a 7-course culinary feast, preprared by Executive Chef Ryan Carson. Chef Carson has created a menu that offers progressive French American cuisine, showing his passion for the bounty of locally raised foods and season farm-fresh produce. There are 2 seating times offered (5-6 PM and 8:30-9 PM).

Ambrosia was awarded Best Overall Restaurant from Open Table in 2008 and 2009, Best Restaurant in Orange County from OC Weekly in 2007, Best Neighboorhood Restaurant from the Orange County Register in 2007, 2008 and 2009 and Most Romantic Restaurant & Best Wine List from Gayot in 2007.

Call for reservations 714-550-0811.

Official Website: http://www.ambrosiafinedining.com