Join us for Mothers Day Brunch on Sunday May 10th, 2009. Brunch will be served from 9:30am - 2:30pm. The price includes wine tasting (three tastes per person) The wineries are Pudding River Wine Cellars and Piluso Wines.
Call 503-874-2500 for reservations
Mothers Day Brunch Menu
Eggs Benedict
Breakfast potatoes
Scrambled eggs
Applewood smoked bacon, country sausage
Cheese blintz with blackberry compote
Coconut mascarpone ambrosia salad
Assorted homemade breakfast pastries and muffins
Assorted fresh fruit and berry display
CARVING STATION:
Slow roasted prime rib with jerb jus and creamed horseradish
Oven roasted turkey with sauce supreme
Baked wild salmon topped with fresh blueberries and white balsamic ginger reduction
Penne pasta with creamy alfredo sauce with oven roasted tomatoes
Warm herbed foccia bread
House smoked salmon crostini with lemon dill cream cheese
OMLETTE STATION:
House smoked salmon, Applewood smoked bacon, country sausage, honey glazed ham, asparagus, bell peppers, tomatoes, mushrooms, red onions, Tillamook pepperjack cheese, Tillamook Cheddar Cheese
WAFFLE STATION: MADE TO ORDER
Blueberry butter, honey walnut butter, blackberry compote, maple syrup, assorted fresh berries and homemade whipped cream
Assorted fine desserts
Official Website: http://www.moonstonehotels.com/OGRMothersDay.htm