MONDAYS: Bistro Monday @ The Pearl Hotel March 1, 2010

Bistro Mondays at restaurant at the Pearl is bringing something fresh and intimate to Point Loma. Celebrate our French-American themed dining experience every Monday from 6-10 pm along with French-inspired sights and sounds. We are featuring a delicious three-fixe meal for $25 (all items can be purchased a la carte). We also do happy hour all night long on Mondays, even more of a reason to join us for dinner. Get away from the norm and be part of the magic at the Pearl Hotel every Monday and remember, “The Pearl shines brightest when you are here!”
Menu

Starts
La Milpa Green Salad
Farmers Market Veg / Tarragon Dijon Vin $7

Soup du Jour $8

Croque Monsieur
Emmenthaler Cheese / Jambon de Paris $10

Entrées
Duck Confit
Pomegranate Duck Jus / Creamy Polenta / Farmers Market Veg $18

Braised Meyer Ranch Short Rib
Root Veg Purée / Truffle Demi / Sweet Onion and Leek Foam / La Milpa Braising Greens $19

Seasonal Vegetarian Quiche
Made from the best the season has to offer $14

Dessert
Daily Crêpes $6
Crème Brûlée $4

Side
Baguette w / Butter and Preserves $4

Served from 6pm to 10pm. Alcohol is not included. Reservations not required.

The Pearl Hotel / 1410 Rosecrans Street/ San Diego / www.thepearlsd.com / 619.226.6100

Official Website: http://www.thepearlsd.com