Join Master Sommeliers Claudia Tyagi and Madeline Triffon to enjoy a comprehensive selection of artisan food and wines from Michigan. See why supporting your local economy is fun and delicious too!
Taste with more than 30 Michigan producers. You will be able to speak directly with the winemakers.
There will be lavish appetizers of local ingredients prepared by Executive Chef Travis Waynick.
Admission is $40 at the door. Call 248-645-5289 for reservations.
Official Website: http://www.mattprenticerg.com/shiraz.html
Added by CandBscene on April 15, 2010