Market to Table: Tomatoes, Tomatoes, Tomatoes! September 20, 2011

Sweet Basil is participating with Vail Restaurant Month & we can't wait for Week 1: Market to Table!

Join us as Executive Chef Paul Anders demonstrates various techniques and recipes to expand your horizons with the season's terrific tomatoes. Summer harvest is in full swing, and we will be featuring numerous varieties of heirloom tomatoes from our partners at Borden Farms. Learn more about these true Colorado gems and ways to enhance them on your dinner table.

$25 per person, please call in advance to reserve your spot!
970-476-0125

Official Website: http://www.facebook.com/event.php?eid=190402277698002