Lakeside Farmers' Market July 18, 2009

This Saturday, July 18, From 8AM til Noon, Lakeside Farmers' Market willl have a special educational program. Alinda Uzel, a Consumer/Home Economics specialist, will be available to answer questions and share her expertise on food preservation (canning and freezing). To have your canner's pressure quage tested, bring either your entire canner lid with guage attached or just bring the guage.

Tomatoes, Mellons, Baked Goods, Cheeses, Pastas, Meats, Eggs and more at this Saturday's Market.