Julia's Kitchen at Copia Celebrates Easter with a Bountiful Spring Brunch! April 8, 2007

Three courses • Adult $40 • Child $20
Short stack of organic quinoa pancakes,
huckleberry preserves, whipped brandy butter
Cheesecake panna cotta, graham cracker
streusel, strawberry sorbet

Official Website: http://www.patinagroup.com/easter