International Sake Day October 1, 2011

Schedule: 11am-5pm - Sake Day Premium Sake Flight – Only 40 tasting flights available
12:30pm-1pm - Special Tour with our own Toji (Brew master)
1:30pm-3pm - Saké cooking demonstration featuring “Miho Izakaya”
3pm-3:30pm - Special Tour with our own Toji (Brew master)
International Saké Day, October 1st, is nearly upon us. While not officially a holiday, we like to think of it as one. It is a time when saké brewers mark the start of the brewing year and saké drinkers whether beginners or aficionados gather together to celebrate! With over 1,800 saké breweries in Japan and a handful of breweries here in the United States there are plenty of reasons to celebrate with saké! So this year head out to SakéOne and join us in our festivities! In celebration, we will be hosting a complimentary cooking demonstration from Miho Izakaya, a tour with our very own Saké master Greg Lorenz designed for everyone from beginning saké drinker to the inquisitive home-brewer, and for the first time we are presenting a premium daiginjo saké tasting flight! In the flight, you get to try four amazing daiginjo saké (premium saké with which extra care and attention as well as a minimum of 50% polished rice has gone into the making). Those saké will be the Yoshinogawa Daiginjo, the Murai Daiginjo, MBJ Junmai Daiginjo, and the most exclusive of all: the Champion Nambu Toji award winner (retailing at $175) tasting cost is just $15 or $10 for club members