Hurricane Sandy Relief Dinner November 19, 2012

Chefs Joe Sparatta (Heritage), Tim Bereika (Secco), Owen Lane (The Magpie), and Winburn Carmack (formerly of McCrady’s) are teaming up on Monday the 19thto raise funds for the hurricane Sandy relief effort. Barkeeps Mattias Hägglund (Heritage) and “T” Leggett (The
Roosevelt) will be preparing craft cocktails to accompany the 5 course menu. The cost is $75 per person, with all profits going to the Stephen Siller Tunnel to Towers Foundation, whose work directly benefits the residents of Staten Island and the NY & NJ coasts. Reservations will be
taken for the dinner between 6:00 & 8:30

Official Website: http://www.heritagerva.com/