Home Made Pasta and Sauce Class - Sat 3/7 - 2pm March 7, 2009

Home Made Pasta and Sauce Class
$80 Per Person
Sat, 3/7/09
2pm-5pm

You learn how to make perfect pastas every time from scratch and then accompany them wonderfully with a variety of sauces. We make the dough, roll it using a Pasta Maker and then cut it into various shapes and sizes to use in a myriad of dishes. Cheese and Pine Nut Tortellini, Fresh Linguine with Sautéed Turkey Medallions and Fried Garlic Sauce, Tagliatelle with Wilted Arugula, Sautéed Beef and Lemon, Wild Mushroom and Cheese Raviolis with Creamy White Sauce, Traditional Cheese Risotto with Celery and Peas, Tagliatelle with Spicy Sausage Ragu Sauce, Home Made Bowtie Pasta with Sautéed Garlic and Mushrooms, and delicate Angel Hair Pasta with Home Made Marinara Sauce. We will discuss and demo various pastas, as you learn how to easily make these light and delicious varieties; you’ll never buy dried pasta again!

WELCOME TO CHEF ERIC’S CULINARY CLASSROOM

We offer professional and recreational cooking classes and cooking instruction for every level of student. Whether your desire is to take a Single Recreational Cooking or Baking Class, our Beginner’s Series, or our Professional-Level, multi-week Culinary Chef and Culinary Baking Programs, we provide all the service, ingredients and equipment you need to learn while making new friends and having fun. You learn all you need to succeed in today's restaurant kitchens, as well as master techniques that you can use at home. Classes encompass current cooking techniques and recipes so that your meals taste fantastic.

We invite you to stop by and see why people from Catalina Island, San Diego, Santa Barbara,
and even Colorado, Wyoming and Hawaii take the time to learn from
CHEF ERIC at CHEF ERIC'S CULINARY CLASSROOM.

WHY THE CULINARY CLASSROOM?

• Professional Commercial Kitchen and Equipment – Wolf Ranges
• CHEF ERIC’s Credentials, Experience, Culinary Wisdom and Great Team
• Culinary Crash Course – NEW PROGRAM
• Culinary Chef I Certification Program
• Culinary Chef II - Certification Program
• Culinary Baking I Certification Program
• Culinary Basics – Home Ec Revitalized

• Recreational Classes – Cooking and Baking
• Special Couples Nights – Romantic Setting
• Beer/Wine Food Pairing Classes - NEW
• Team Building Events for Corporations
• Private Cooking Parties for Groups – Adults Only
• Kids/Teens/Culinary Academy/Summer Camp
• Class Size 12 - more One-on-One Instruction
• Student Testimonials confirm the food is fantastic!
• Convenient Parking/Freeway Close

Maintaining student and client satisfaction is our primary goal at
Chef Eric’s CULINARY CLASSROOM

We look forward to seeing you here - Until then, eat well and be well!

GIFT CERTIFICATES AVAILABLE VIA EMAIL – THE PERFECT GIFT FOR ANY OCCASION

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1 Block East of Overland, Just North of Pico - Convenient Parking Just North on Overland

2366 PELHAM AVENUE - LOS ANGELES, CA 90064
PHONE: 310-470-2640 - FAX: 310-470-2642
CHEFERIC@CULINARYCLASSROOM.COM
WWW.CULINARYCLASSROOM.COM

Official Website: http://www.culinaryclassroom.com