Herbs for the Garden, Kitchen and Bath April 10, 2010

Offered by herbalist, horticulturalist and designer Diane Lewis, who will discuss the herbs best suited to this area. Find out how to cultivate, harvest and store them and learn how to make a relaxing tea blend and bath salts to take home. You will also tour the herb garden. A $10 food fee payable to the instructor covers cost of herbal tea, bath salts and an herbal-based sack lunch.