JULY IS NATIONAL CULINARY ARTS MONTH:
HEALTHY MEALS IN MINUTES
Saturday, July 26, 2008
Presented By DINING IN Founder & Executive Chef, Traci Higgins
Hosted By William-Sonoma Union Square
WHO: DINING IN – The San Francisco Bay Area’s Fastest Growing Premier Personal Chef Service Founder-Executive Chef- Business Woman-Culinary Instructor-Speaker-Health Educator & Advocate-Wife and Mother, Traci Higgins. She’s worked for Cooking Light, Weight Watchers, America’s Best Recipes and The Food Network on “Follow That Food” with Gordon Elliott.
WHAT: HEALTHY MEALS IN MINUTES
WHERE: WILLIAMS-SONOMA
340 Post Street (UNION SQUARE)
San Francisco, CA 94108
415-362-9450
WHEN: July 26th, 2008 12 noon-1:00 p.m.; Encore presentation 1:00-2:00 p.m.
WHY: This cooking demonstration dovetails off the heels of Chef Higgins running in the Avon Breast Cancer walk, July 12-13 in San Francisco. Her mission is to get the ‘Bay Area Healthy’ with her fresh, organic, economical and healthful style of cooking.
For interviews with Chef Higgins, contact Publicist, Stacey Kumagai 818-506-8675.
For more information on DINING IN, go to www.dininginsf.com
For more information on Williams-Sonoma go to www.williams-sonoma.com
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Official Website: http://www.williams-sonoma.com
Added by mediamonster on June 12, 2008