"Grate" Canadian Grilled Cheese Cook-off August 29, 2012

On August 29, 2012 at 11 a.m. the Grate Canadian Grilled Cheese Cook-off returns to the CNE. Four of Canada’s top chefs will battle to outdo each other in this contest for grilled cheese glory. Each chef will prepare two innovative and delicious grilled-cheese recipes for a panel of expert food writers and caseophiles. Chefs competing are:

• Jason Bangerter, executive chef at O&B Luma and Canteen restaurants in Toronto
• Ned Bell, executive chef at The Four Season hotel in Vancouver
• Michael Howell, owner and executive chef of The Tempest in Nova Scotia.
• Liana Robberecht, executive chef at the Petroleum Club in Calgary

The cook-off takes place at the All You Need is Cheese exhibit at CNE’s Direct Energy Centre at the Home Pavilion in Hall A. Free with admission to the Ex. Doors open at 10 a.m. Competition starts at 11 a.m. For more information see http://www.dairygoodness.ca/cheese/all-you-need-is-cheese/events-and-tastings