FAST FOOD SLOW IN FEBRUARY
GRANGE TAKES ON FAST FOOD CLASSICS
Join Grange this February as we take on fast food classics, slow food style. Weekly specials all month long featuring housemade, sustainably raised and
locally grown product.
If you’re still a kid at heart, you’re going to love this.
Don’t miss these made-from-scratch, fast food favorites from Chef Brandon and his team.
More online at:
http://www.grangekitchenandbar.com
Added by Grange Kitchen and Bar on January 17, 2011