Gourmet Beer and Food Cooking Class March 23, 2012

Gourmet Beer and Food Cooking Class
$90 Per Person Sat, 3/24/12 6:30-9:30pm 6 Seats Left
OR Fri, 6/8/12 7pm-9:30pm OR Sat, 8/1/8/12 7pm-9:30pm
Many students want to learn how to pair great food with one of the oldest beverages known to mankind: Beer! Gourmet and Specialty Beers are all the rage and the abundance of varieties can be confusing to the consumer. In this class we will make an incredible meal and offer tastings of special beers from Chef Eric’s favorite purveyor to go with the food. Come enjoy the refreshing taste of beer with this delicious repast. Students will be making:
• Garlic Grilled Shrimp Skewers with Vanilla-Saffron Sauce
• Pan-Seared Chicken Cutlets with Jalapeno Garlic Sauce
• Scallion-Cilantro Barley Pilaf with Chervil
• Beer Braised Pork Loin with Shallots, Garlic, Onions, Sage and Thyme
• White Cheddar Cheese Mashed Fingerling Potatoes
• Oven-Roasted Broccoli with Olive Oil, Sundried Tomatoes and Garlic
• Ancho Chile Devil’s Food Cupcakes with Chocolate Ganache Frosting

WELCOME TO THE CULINARY CLASSROOM
WHERE WE TEACH COOKING CLASSES TO THE MASSES

CHANGING THE WAY WE EAT, ONE MENU AT A TIME

Bring your creativity and questions as you explore Cooking and Pastry/Baking to start a new career or to impress your friends with your SKILLS as a Master Chef or Pastry Chef

All Classes are HANDS-ON/Participation
18-Week Culinary Master Chef Program – Certification Program
10-Week Culinary Baking/Pastry Program – Certification Program
Recreational Cooking Classes
Recreational Baking/Pastry Classes
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4-Week Culinary Basics Series
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Team Building Events for Corporations
Private Cooking Parties/Celebrations for Adults
Intimate Setting / 12 Students in Class

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Cook Well, Eat Well and BE Well! with Chef Eric Crowley

Convenient Parking/Freeway Close-405/10
1 Block East of Overland, Just North of Pico
Parking Just North of Pico on Overland
2366 PELHAM AVENUE - LOS ANGELES, CA 90064
PHONE: 310-470-2640 - FAX: 310-470-2642
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