Gluten Free Baking with Lauren Hoover November 6, 2010

Gluten Free Baking
With Lauren Hoover

PCI welcomes cook book author Lauren Hoover. Lauren was classically trained at The California Culinary Academy. She is a Chef/Educator/Consultant specializing in food allergies and health issues, including Diabetes, Autism, Celicac’s Disease, Autoimmune diseases and inflammatory conditions. She is the author of No Wheat No Dairy No Problem cookbook. She has 15 years of cooking and teaching experience at La Folie, Fairmont, Hyatt, Marriott etc… She also earned a Bachelors of Science in Psychology. For more information go to her blog site www.NoWheatNoDairyNoProblem.com
In this class she will show you how to make flavorfull and delicious treats that are Gluten Free. In the class you will make:
Cupcakes with Chocolate Ganache Frosting
Vanilla Bean Ice Cream
Cookies
Fruit Crisp
Chicken Pot Pie