Fujimamas in Kona, on the big island, is serving up an elegant special menu for Valentines Day. Guests can choose from a fantastic range of Asian Fusion dishes with a global touch. Indoor, Outdoor-Lanai, and a wonderful private room with floor style seating (Japanese style) are all available. Reservations recommended. Full bar with wine, sake, and original martinis and saketinis to toast with your special someone.
Menu Highlights include
Valentines Menu 2007
Small Plates (between $12-$18)
Oyster Shooters with Tomato Basil Water
Tempura’d Oyster with Aioli
Oysters and Tako Wasabi Sushi
Curried chicken Spring Rolls with Ginger Coconut Dip
Crab and Scallop Napoleon Stack with Creamy lemon Dressing
Crispy Fried Calamari Tossed with Bali Hai Sambal
House Cured Foie Gras with Ginger and Asian Pear Chutney
Mama’s Famous Thai Caesar Salad
Wok Fired Warm Asaragus Salad
Large Plates ($30-$34)
His & Hers Duo of Fish (Local Snapper with Plum Sauce & Seared Ahi with Avocado and Honey Wasabi)
Grilled Beef Tenderloin with Sesame Noodles and Sun Dried Tomatoes and Roasted Eggplant
Fresh Kona Lobster Tempura with Sorrel and Organic Veggies
Seared Foie Gras and Grilled Eel on a Bed of Daikon and Truffle Teriyaki Sauce and Corn Pudding
Asian Spiced Roasted Leg of Lamb with Rosemary and Garlic Mashed Potatoes
Official Website: http://www.fujimamas.com
Added by Lshannon on January 25, 2007