Fuente Cigar & Stone Brewery Dinner August 17, 2009

Join us on the Vineyard Patio for a three-course dinner paired with the micro brewed Beers from Stone Brewing Co. and the authentic flavors of Fuente premium cigars.
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Dinner prepared by Executive Chef/Partner, Yvon Goetz.
Pairings provided by Sommelier/Managing Partner, William Lewis.
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Space is limited, reservations required.
Please inquire with Rochelle Segobia at 714.258.7600 or Rochelle@TheWineryRestaurant.net