French Cooking With Julia Child $90 Per Person
Sat, 9/17/11 7pm-10pm
OR Fri, 11/11/11 7pm-10pm
OR Thurs, 12/5/11 7pm-10pm
Join us on a mouth-watering exploration of authentic and traditional French Cuisine with French Classics:
•Beef Bourguignon, Sautéed Mushrooms, Braised Brown Baby Onions
•Fish Soufflé Baked on a Platter with Sauce Mousseline Sabayon
•Chicken Breasts with Paprika, Onion and Cream Sauce
•Green Beans Provencal
•Braised Celery Root
•Apples Braised in Butter with Orange Sauce
WELCOME TO THE CULINARY CLASSROOM
WHERE WE TEACH COOKING CLASSES TO THE MASSES
CHANGING THE WAY WE EAT, ONE MENU AT A TIME
Bring your creativity and questions as you explore Cooking and Pastry/Baking to start a new career
or to impress your friends with your SKILLS as a Master Chef or Pastry Chef
All Classes are HANDS-ON/Participation
• 18-Week Culinary Master Chef Program – Certification Program
• 10-Week Culinary Baking/Pastry Program – Certification Program
• Recreational Cooking Classes
• Recreational Baking/Pastry Classes
• Couples Romantic Date Night Dinner Classes
• 4-Week Culinary Basics Series
• 4-Week Healthy Cooking Series
• 4-Week International Cuisine Series
• Team Building Events for Corporations
• Private Cooking Parties/Celebrations for Adults
• Intimate Setting / 12 Students in Class
Gift Certificates Available Via Email – The Perfect Gift for ANY Occasion
Register On-Line 24 Hours a Day @ www.culinaryclassroom.com/registration
Sign up for our Newsletter – we’ll send you Class Listings and Seasonal Recipes!
Cook Well, Eat Well and BE Well! with Chef Eric Crowley
Convenient Parking/Freeway Close-405/10
1 Block East of Overland, Just North of Pico
Parking Just North of Pico on Overland
2366 PELHAM AVENUE - LOS ANGELES, CA 90064
PHONE: 310-470-2640 - FAX: 310-470-2642
WWW.FACEBOOK.COM/CHEFERICSCULINARYCLASSROOM
WWW.CULINARYCLASSROOM.COM
WWW.TWITTER.COM@CHEFERICCROWLEY
Added by culinaryclassroom on September 12, 2011