Are you open to being surprised about the jobs that are waiting for you, during school or after you finish your studies
When most of us think of working in foodservice, we picture pouring coffee and flipping burgers. Not that there’s anything wrong with that – but we don’t tend to think about the jobs that we can grow into from there, if we just work at it a little.
Field to Fork is going to do just that – surprise you.
The truth is, you’d be hard pressed to find an industry where you’d have more fun, get better experience, learn more, or have a bigger opportunity to grow yourself, your income and your career. Ask anyone in the industry… this is the place to be.
Check us out – join us if you can on November 13, 2008
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Official Website: http://www.fieldtofork.org
Added by hospitalityhive.com on October 22, 2008